In 100 g (Grams) of Cookies, chocolate chip, commercially prepared, soft-type there is 19.77 g of Total lipid (fat). Change amount

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Total lipid (fat)

Total lipid (fat) is a nutrient present in many other foods. The below table lists foods high in Total lipid (fat) other than Cookies, chocolate chip, commercially prepared, soft-type.

Fat, beef tallow	100 g	100%
Lard	100 g	100%
Shortening, household, soybean (partially hydrogenated)-cottonseed (partially hydrogenated)	100 g	100%
Oil, soybean, salad or cooking, (partially hydrogenated)	100 g	100%
Oil, rice bran	100 g	100%
Oil, wheat germ	100 g	100%
Fish oil, herring	100 g	100%
Fish oil, menhaden	100 g	100%
Fish oil, menhaden, fully hydrogenated	100 g	100%
Fish oil, salmon	100 g	100%
Fish oil, sardine	100 g	100%
Shortening, multipurpose, soybean (hydrogenated) and palm (hydrogenated)	100 g	100%
Oil, industrial, mid-oleic, sunflower	100 g	100%
Oil, industrial, canola with antifoaming agent, principal uses salads, woks and light frying	100 g	100%
Oil, industrial, canola for salads, woks and light frying	100 g	100%
Oil, industrial, canola (partially hydrogenated) oil for deep fat frying	100 g	100%
Oil, industrial, coconut, principal uses candy coatings, oil sprays, roasting nuts	100 g	100%
Oil, industrial, soy (partially hydrogenated), principal uses popcorn and flavoring vegetables	100 g	100%
Shortening, industrial, soy (partially hydrogenated), pourable liquid fry shortening	100 g	100%
Oil, industrial, soy, refined, for woks and light frying	100 g	100%

Cookies, chocolate chip, commercially prepared, soft-type

Cookies, chocolate chip, commercially prepared, soft-type is a type of Baked Products. The most significant nutrients in Cookies, chocolate chip, commercially prepared, soft-type are listed below.

Water	9.88 g	9.88%
Energy (calorie)	444 kcal
Energy (joule)	1858 kJ
Protein	3.63 g	3.63%
Total lipid (fat)	19.77 g	19.77%
Ash	0.97 g	0.97%
Carbohydrate, by difference	65.75 g	65.75%
Fiber, total dietary	1.8 g	1.8%
Sugars, total	37.1 g	37.1%
Sucrose	22.12 g	22.12%
Glucose (dextrose)	8.34 g	8.34%
Fructose	6.33 g	6.33%
Lactose	0 g
Maltose	0.31 g	0.31%
Galactose	0 g
Starch	23.97 g	23.97%
Calcium, Ca	17 mg	0.02%
Iron, Fe	4.07 mg
Magnesium, Mg	29 mg	0.03%
Phosphorus, P	61 mg	0.06%

Nutrients in Cookies, chocolate chip, commercially prepared, soft-type